My Time

2013

A willful wine with its own sense of Time

Varietal

Chardonnay 40%, Sauvignon 30%, Friulano 30%

Mother Nature evolves at her own pace: she does not have deadlines to respect and is never in a hurry. She takes all the time she needs to get “her work” done properly.

My Time is a dedication to the wisdom of Nature that inspires us every day, and has taught us to have faith in her rhythms. Three varieties of grapes are harvested and vinified together in a blend that plays a noble role.

Vineyards

From our “Lara” and “Cugini” vineyards. 5,500 vines planted per hectare, trained using the Guyot method. Yield of 60 ql/ha.

Harvest

Meticulous hand harvest.

Vinification

The 3 different varietals are harvested at the same time and pressed together. After a cold decantation that naturally causes large particles to separate, the juice is transferred to 500 lt French oak barrels for fermentation.

Aging

Aged on the noble lees for 1 year in 500 lt French oak barrels with frequent batonnages after which the wine is aged in stainless steel for at least another year of aging. Bottled when it’s “time” and bottle aged for 4 months.

Tasting notes

Color

Rich golden color with brilliant highlights and an oily consistency.

Aroma

Ripe cantaloupe, papaya, and mandarin rind, with notes of “Millefleur” honey.

Taste

Creamy, persistent and elegant with a generous salinity.

Alc. content

13%

Acidity

5,5 g/l

pH

3,46

Dry extract

24,4

Pairings

Pair with raw seafood and shellfish, prosciutto and melon, risotto, pasta dishes and cheese.

Serve at

54-57°F

copyright © 2018 - Azienda Agricola Valter Scarbolo - Viale Grado 4/3 - 33050 Pavia di Udine (UD) - C.F. SCR VTR 60D07 G389Z - P.I. 01573670302

 CAMPAIGN FINANCED ACCORDING TO EU REG. 1308/2013