Pinot Grigio is a variety close to our heart and we believe we must give it the voice it deserves.
Harvested from the oldest vineyard of the estate, Mattia, our Pinot Grigio [Beyond] is the free spirited keeper of the tradition, heritage, and the land, and is a messenger of courage, the courage to always look [Beyond] the surface.
Exclusively from our “Mattia” vineyard. 5,500 vines planted per hectare, trained using the Guyot method. Yield of 70 ql/ha.
Meticulous hand selection.
After a brief period of cold skin-contact, the grapes are softly pressed. The juice is cooled and decants naturally, eliminating particles resulting from vinification. Fermentation happens at a controlled temperature, half in stainless steel tanks and half in 2,000 lt oak barrels.
Aged for 8 months on the noble lees in the fermentation tanks and barrels, with frequent batonnages.
Intense golden yellow.
Rich flower notes, acacia honey, tangerine, hints of graphite and wet stone.
Intense, with a long finish, delicate acidity and saltiness, rounded up by gentle creamy notes.
Perfect with cooked fish or crustaceans, duck, quail, richly seasoned risotto or pot roast-filled pasta.